Laying the Foundation Part 1

Presenters: 
Bill Gessner
Friday, March 10, 2017 - 9:30am - 10:45am
Location: 
Salon A

This workshop will show how to create a roadmap for opening your cooperative. Bill will explain how to utilize the Four Cornerstones in Three Stages development model for start-up food co-ops. Discussions will include timeline, feasibility, budgets, organizing process, and project management. Sessions will include small-group learning opportunities and exercises. This is Part I of a two-part session.

Stage 1

 

 

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